So today I did something unusual for me. I made barley but kind of on its own! I ONLY use barley in soup (and keep wanting to type barely instead, LOL). Today I made a soup type of thing in the crockpot and wanted barley in my own portion instead of rice so I cooked it with beef broth and then added to my 'soup' type meal.
Do YOU have a salad or side dish way to use barley? Please share your recipe with me!
Also, if I can hit 25 followers I will have a giveaway.....a couple of my favorite Tastefully Simple products...So feel free to invite your friends, would love to hear from all of you!
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